Project Outline Search

【Project Name】

Global Development of Cross-Curricular Inquiry-Based Learning Using Japan's Unique Biological Resources

  • Representative Organization
    Indiana Global Learning Center
  • Country
    United States of America, Portugal, Dominican Republic
  • Project Type
    Supported Project
  • Fiscal Year
    2026
  • Project Overview

    This project will develop inquiry-based teaching materials that utilize the bioresources (morning glories, soybeans, etc.) and research infrastructure of the National BioResource Project (NBRP), as well as rice and tea, which underpin Japanese food culture. Combining online and face-to-face classes connecting Japan, the United States, and other countries, the project will implement interdisciplinary inquiry-based learning spanning the natural sciences, social sciences, and home economics, covering food and nutrition.

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